Hotel Restaurant

Enjoy a good dinner at Best Wester Plus Hotel Fredericia

Lunch 

Fish sandwich ”Shooting star”
DKK 195,-

Fried beef tartare
DKK 185,-

Burger
DKK 205,-

2 open sandwiches
DKK 148,-

A la carte 

Vegetarian menu

Appetiser

Baked celeriac
Caramelised celeriac purée – nuts – truffle – sauce hollandaise – herbs
DKK 108,-

Main course

”Summer stew”
Fennel – asparagus – edamame beans – olives – potato – dill – artichoke

DKK 208,-

Vegetarian burger
Halumi beef – cheddar cheese – chimichurri – tomato – lettuce
French fried – aioli
DKK 205,-

Appetisers


White asparagus
Butter-steamed white asparagus – Rømø prawns – sauce hollandaise – green oil – roe – herbs
DKK 128,-

Beef tenderloin Tartare
Beef tenderloin Tartare– mushroom mayonnaise – horseradish – crisps – egg yolk
DKK 128,-

Baked celeriac
Caramelised celeriac purée – nuts – truffle – sauce hollandaise – herbs
DKK 108,-

Main Courses

 

Ribeye
300g of beef ribeye – grilled asparagus – mushrooms – carrots – crisps – sauce bearnaise – French fries
DKK 368,-

Veal tenderloin
200 g og Danish veal tenderloin – grilled asparagus – mushrooms – carrots – crisps – sauce bearnaise – French fries
DKK 328,-

Pasta
Tiger prawns – scallops – herbs julienne – lobster sauce – roe – herbs
DKK 278,-

Meuniere fried Lemon sole
Leek cream – white asparagus – potatoes – beurre noisette – herbs
DKK 268,-

Burger of the house 
230g of minced beef – bacon – Cheddar cheese – chimichurri – tomato – lettuce
French fries – aioli
DKK 205,-

 

Dessert
 

Snowball
Chocolate cake – mousse – pomegranate sorbet – candy
DKK 115,-


Blackcurrant dream
Mirror-glazed cake – blackcurrant sorbet – white chocolate cream – meringue –blackcurrant purée – candy – green wood sorrel’
DKK 115,-

 
Cheese
Selection of 4 types of Arla unika cheeses with home-made crispbread and accompaniments
DKK 115,-

Food allergies and intolerance
When you order food and beverages, please, feel free to ask one of our colleagues about potential allergens in the menu.

General information
We reserve the right for any changes or errors. For trade fairs, special menus may be created.

Payments
A fee is charged if you use a company credit card, a third-party payment scheme or a card issued outside an EU member state. Information about  fees are available at the bar.

Reservation

Opening hours

Breakfast (week 24-27)
Monday – Saturday 6.00 – 10.00 am
Sunday 7.30 – 10.00 am

Breakfast (week 28-31)
Monday – Sunday 7.00 – 10.00 am

Restaurant (week 24-27)
Diner Monday – Thursday 6.00 – 8.30 pm

Fridays (week 27-31)
The restaurant is closed.

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